Invent Your Own Cupcake Variations
mkgallery’s Grace Parisi invites you to play with two sensational batters, three fabulous frostings and loads of toppings (from granola to crushed Oreos) to create your own irresistible mix-and-match cupcake variations.
Piña Colada Finely chopped candied pineapple, macadamia nuts + shredded coconut Caramel-Pretzel
Crushed pretzels + caramel sauce drizzle Cookies & Cream Crushed Oreo cookies Granola Bar Finely chopped dried apricots and cranberries + granola S’mores Crumbled chocolate-covered graham crackers + mini marshmallows Chocolate-Coconut Sweetened shredded coconut + mini nonpareil candies Lemon Meringue Mix marshmallow frosting with lemon zest and juice; spread on cupcakes and broil Strawberry Jam Mix white buttercream frosting with strawberry jam and spread on cupcakes. Rocky Road Chopped salted peanuts, mini chocolate chips + mini marshmallows Fluffernutter Creamy peanut butter + chopped chocolate-covered peanuts