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By F&W Editors
Updated: May 24, 2017

Crispy on the outside and creamy on the inside, croquettes are ultra-satisfying comfort food. From a savory leek and mushroom version to sweet, honey-coated goat cheese balls, here are seven excellent croquette recipes.

1. Crispy Chicken and Vegetable Croquettes

© Quentin Bacon

Madras curry powder flavors these delicious tapas.

2. Salt Cod Croquettes

Known as bolinhos in Portuguese ("little cakes"), these croquettes are star chef Daniel Boulud's take on the classic Brazilian bar food.

3. Leek-and-Mushroom Croquettes

Chef Jerry Traunfeld serves these creamy-centered croquettes in walnut-size balls, but they can also be made larger for a vegetarian main course.

4. Sesame-Coated Sweet Potato Croquettes