© Eva Kolenko
Active Time
N/A
Total Time
20 MIN
Yield
Serves : 4

mkgallery’s Justin Chapple makes his healthy vegetarian sandwiches with plenty of chickpeas, onion, lemon juice and dill. Slideshow: More Chickpea Recipes

How to Make It

Step

In a large bowl, gently mash the chickpeas with a fork. Stir in the mayonnaise, onion, lemon juice and dill. Season with salt and pepper. Spoon the chickpea salad onto 4 toasts and top with sliced avocado and sprouts. Serve.

You May Like

DELICIOUS DEAL

12 ISSUES FOR JUST $12

Sign Up for Our Newsletter

Keeping you in the know on all the latest & greatest food and travel news, and other special offers.
kls-agency.com.ua

http://ailavita.com.ua

аккумуляторные батареи автомобильные