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Serves : 3 cups, enough to serve 10 scalawags

Reprinted with permission from , copyright 2017 by Brian Bartels. Published by Ten Speed Press, an imprint of Penguin Random House LLC. Photographs copyright 2017 by Eric Medsker Slideshow: More Fruit Juice Recipes

How to Make It

Step

Combine the coconut water, tomato juice, and pineapple juice in a large pitcher. Store in a sealed container and refrigerate for up to 2 days.

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